Wine Bodega La Ermita Jumilla. 6 bottles of 750 ml

Made from old vineyards on ungrafted vines, in typical goblet and located on the high plateau of Jumilla at an altitude of over 700 m, protected by the different mountain ranges of the valley, Carche, Buey, Larga. The grapes are harvested by hand at a cool temperature and made in rotating vats after a previous destemming without breaking the grapes, controlling the fermentation temperature to extract the maximum potential. Aged in new American oak barrels of medium toast for 24 months to continue in the bottle after racking and with a very gentle and respectful filtration to preserve its organoleptic characteristics. Unclarified.